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Kabab & Qaurma

Stepping into Kabab & Qaurma immediately transports you to the sights and sounds of mystical India. From the aroma of rich and aromatic Indian Food to the melodious rhythms of Indian instrumental music, the grand ambience that one can expect while dining in this outstanding restaurant is brilliantly authentic. Matching the invigorating scents is the warmth and personal attention that is showered on you by Head Chef Kaneez Narjis and her team.

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Afghani Tikka - Boneless chicken marinated and cooked on skewers and garnished with mint, coriander and onion
Biryani - Chicken or mutton flavoured with tangy dried plums layered with rice and cooked on a slow fire
Murgh Seekh - Spicy chicken mince on skewers, cooked in a tandoor

15A
Jalan Yap Kwan Seng
50450
Kuala Lumpur
Phone : 603-2171 1071
Fax : 603-2171 2913


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